The adventure began with the idea of a dairy farm. Peter and Vicky Gent emigrated from England, and while on honeymoon they fell in love with a beautiful piece of land called Packwood. Here you will find Vicky, a hands-on wine maker, producing award winning wines and bubbly MCC. This includes Sauvignon Blanc, Chardonnay, Pinot Noir, and Rosé. From the vine to the bottle, sip and savour these hand crafted wines with a rustic farm-style platters at The Lunchbox restaurant. With breath taking views of mountains, indigenous forest and distant ocean.